1st September 2013
This word is still very much alive in it’s traditional heartland of India. Lunches are often by train, perhaps 20 or 30 miles to their places of work by tiffin-wallahs, each three-tiered tiffin-carrier probably passing through several hands in the process. The word...We use cookies to ensure that we give you the best experience on our website. If you continue to use this site we will assume that you are happy with it.OKCookie Policy 